Our traditional condiments focus on unrefined sweeteners crafted using ancient extraction methods. Extracted directly from palm sap and sugarcane juice, our Palm Jaggery (Karuppatti) and Cane Jaggery (Vellam or Gur) are processed without sulfur, artificial clarifiers, or chemical additives. Rich in trace minerals and antioxidants, they bring pure, rustic sweetness to your daily diet.
Extracted directly from natural saps and juices without chemical refining or sulfur treatment.
Contains natural iron, potassium, and magnesium preserved through traditional slow boiling.
No added artificial colors, synthetic chemical preservatives, or clarifying agents.
A superior, low-glycemic alternative to white sugar that is perfect for traditional Indian recipes.
Traditionally extracted from palm tree sap, this unrefined dark sweetener is packed with iron, minerals, and has a lower glycemic index than refined sugar.
100% natural, rich in iron, and traditionally used in South Indian health remedies and coffee/tea.
Made from unrefined sugarcane juice, boiled in traditional vessels, offering a rich caramel flavor and natural detoxification benefits.
Perfect for traditional sweets, pongal preparations, and everyday healthy sweetening.
We supply bulk orders and export clients globally, conforming to APEDA, MSME, and FSSAI standards. Below are our standard export-grade specifications.
| Product Variety | Purity / Grade | Moisture Content | Foreign Matter | Standard Packaging |
|---|---|---|---|---|
| Palm Jaggery (Karuppatti) | 100% Pure Unrefined Sap Block | Max 6% | Nil | 250g, 500g, 1kg Blocks |
| Cane Jaggery (Vellam or Gur) | 100% Pure Boiled Cane Juice Block | Max 5% | Nil | 500g, 1kg Blocks/Powder |
Fill out the form below, and our bulk sales team will get back to you with custom wholesale or export pricing details within 24 hours.